It's a once a year tradition, we do a pig roast, the three of four of us stay up all night and cook the pig. We were drinking Herradura Añejo Herradura Gold, a friend of ours who drank Tequila all the time, supposedly a aficionado of the stuff, talked us into splitting a bottle between the four of us. So now it's a yearly tradition. Last two years we haven't even had the pig roast, just light a fire and sit around drinking. I was happy with the Gold label for $50-$60, but it a fun night. We stick the empty bottle in a metal box and melt it flat in the fire afterwards, I have one somewhere around here.