Whats ur southern Margahootie recipe??
Start with one of these products:
http://www.elpasochile.com/ (they have excellent dips as well). For the best, I use Cointrou (sp?), or Grand Marnier, and at least a Tequilla as good as Quervo 1800, but Gold is better than nothing. You can substitute Triple Sec and cheaper Tequilla, but the drink suffers, though after a couple, you no longer care
If you use the straight traditional mix they offer, add a splash of premium orange juice...mmmmmmmmmm. But be careful, depending on how you mix things, these can be like Indians...they'll sneak up on your ass...