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[skyglide]

Custom one gallon salt glaze crock that was made of my bike. I collect the salt glaze line from the early 1900s. They can also do the regular glaze that would show up a lot better but looks too modern for me. I have had Red Wing pottery do some other custom work for with my business logo on them.

[Puzzled]

That's cool for something so different!

[SOKOOLJ]

I think it is sooo cool that it still may be classified as OCD.

[SPIDERMAN]

Looks cool, what does it do ?

B B

[Smiler]

Looks cool, what does it do ?

B B

It looks as though it's for "sippin whisky"

[Twolanerider]

Looks like it's got ears  .

[SPIDERMAN]

It looks as though it's for "sippin whisky"

Smiler,
         Reread the original post. While I like your thinking, I'm not sure one sips whiskey out of a gallon container. 

B B

[Smiler]

Smiler,
         Reread the original post. While I like your thinking, I'm not sure one sips whiskey out of a gallon container. 

B B

  ......and your point is, I never had you down as a "lightweight" lol

[SPIDERMAN]

......and your point is, I never had you down as a "lightweight" lol

Well my wallet is lightweight when it comes to buying Maker's Mark by the gallon.

But you did give me an idea. I'll bet if you put this crock thingy in the freeze overnight and fill it with beer it'd keep it pretty cool for quite some time. Now we'll have to ask about getting handles on each side

B B

[Smiler]

Well my wallet is lightweight when it comes to buying Maker's Mark by the gallon.

But you did give me an idea. I'll bet if you put this crock thingy in the freeze overnight and fill it with beer it'd keep it pretty cool for quite some time. Now we'll have to ask about getting handles on each side

B B

Here's something worth trying - layer the bottom with your favourite fruit, cover with sugar  and the spirit of your choice
another layer of fruit, sugar , spirit and continue to the top.
Coverwith clingfilm and leave for as long as possible (at least 1 week)
I use strawberries and vodka

The drink is like nectar and the fruit great with ice-cream but be carefullit will blow your brains out.

[SPIDERMAN]

Here's something worth trying - layer the bottom with your favourite fruit, cover with sugar  and the spirit of your choice
another layer of fruit, sugar , spirit and continue to the top.
Coverwith clingfilm and leave for as long as possible (at least 1 week)
I use strawberries and vodka

The drink is like nectar and the fruit great with ice-cream but be carefullit will blow your brains out.

Is that why they call it the Misty Isles - - - - - cause you're always looking at life through an alcoholic haze ? 

And to think I thought the Irish held the patent on all of the world's great ideas (spirtually (sic) thinking)

B B

[Smiler]

Is that why they call it the Misty Isles - - - - - cause you're always looking at life through an alcoholic haze ? 

And to think I thought the Irish held the patent on all of the world's great ideas (spirtually (sic) thinking)

B B

irish, irish irish .....how dare you, orn and bred in Yorkshire (Gods Country) my heritage is Welsh it's like calling a white plantation owner from Alabama a Damn Yankee......  You sir should be shot at dawn for a week   
 
Off with his head   

[SPIDERMAN]

Well, maybe we're cousins. My aunt recently ponied up a bunch of Benjamins to have the family geneology done and it seems our roots are very firmly planted in Wales.

B B

[Smiler]

Well, maybe we're cousins. My aunt recently ponied up a bunch of Benjamins to have the family geneology done and it seems our roots are very firmly planted in Wales.

B B

Spidey - we could be related.  My parentage is from the North (My wife sometimes disputes my parentage but that's another matter  "Yaki Dah Bro"

[16HD117]

Custom one gallon salt glaze crock that was made of my bike. I collect the salt glaze line from the early 1900s. They can also do the regular glaze that would show up a lot better but looks too modern for me. I have had Red Wing pottery do some other custom work for with my business logo on them.

That's a crock!