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Author Topic: BBQ sauce National Champ among us  (Read 6592 times)

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110tHunDer

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Re: BBQ sauce National Champ among us
« Reply #45 on: July 29, 2010, 11:02:21 PM »

 
PM sent! :2vrolijk_21: :smilie_koch1: :beerchug:
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AXIL

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Re: BBQ sauce National Champ among us
« Reply #46 on: July 31, 2010, 09:23:08 AM »

    I'll be at mike's to day for some free sample's. that's BBQ and George.   :orange:       axil
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DCFIREMANN

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Re: BBQ sauce National Champ among us
« Reply #47 on: August 01, 2010, 10:39:31 AM »

Axil, Danny, and DC at my favorite bar after a long day of riding. Yes this was right before we wnt back to the Mountain for some GOOD BBQ!!!!! Oh yes he got "THE SAUCE"

Be Safe

THE DAWG
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Maladjusted

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Re: BBQ sauce National Champ among us
« Reply #48 on: August 02, 2010, 01:37:37 PM »

PM sent!

I need the sauce!!

Mal
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Keats

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Re: BBQ sauce National Champ among us
« Reply #49 on: August 02, 2010, 01:50:17 PM »

PM sent
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DCFIREMANN

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Re: BBQ sauce National Champ among us
« Reply #50 on: August 04, 2010, 08:16:02 AM »

For the people that have shown interest I will be making about 5 gallons this weekend. I will contact you via PM to get all the info. I should be able to ship the sauce on Monday!!!!

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StrokedRider

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Re: BBQ sauce National Champ among us
« Reply #51 on: August 04, 2010, 10:47:25 AM »

Dawg, I slow smoke my meats and wanted your opinion on which wood/meat best compliments your sauce. Congrats BTW! :2vrolijk_21:
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Hugh Janis

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Re: BBQ sauce National Champ among us
« Reply #52 on: August 04, 2010, 11:27:34 AM »

Dawg, I slow smoke my meats and wanted your opinion on which wood/meat best compliments your sauce. Congrats BTW! :2vrolijk_21:

It's so good you can use it as a salad dressing or gravy in addition to a meat sauce.
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110tHunDer

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Re: BBQ sauce National Champ among us
« Reply #53 on: August 04, 2010, 11:50:48 AM »

For the people that have shown interest I will be making about 5 gallons this weekend. I will contact you via PM to get all the info. I should be able to ship the sauce on Monday!!!!

Be Safe

THE DAWG

 :2vrolijk_21: :huepfenjump3: :smilie_koch1:
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DCFIREMANN

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Re: BBQ sauce National Champ among us
« Reply #54 on: August 05, 2010, 09:03:46 AM »

Dawg, I slow smoke my meats and wanted your opinion on which wood/meat best compliments your sauce. Congrats BTW! :2vrolijk_21:

When I cook I use ONLY apple, hickory and peach wood. Apple is my favorite, but I do mix the hickory in with both of the fruit woods. As far as the meat goes, I think it is good on all of the stuff we cook in comps. Pork butts, Pork ribs ( either Spares or Baby Backs ) Brisket and Chicken!!!!!.

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StrokedRider

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Re: BBQ sauce National Champ among us
« Reply #55 on: August 05, 2010, 09:57:07 AM »

When I cook I use ONLY apple, hickory and peach wood. Apple is my favorite, but I do mix the hickory in with both of the fruit woods. As far as the meat goes, I think it is good on all of the stuff we cook in comps. Pork butts, Pork ribs ( either Spares or Baby Backs ) Brisket and Chicken!!!!!.

Be Safe

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I am with you on the Apple and add some Hickory. Glad to see your sauce compliments any combination. I have found that there are some "sauces" that go well on pork or chicken but may not excell at Brisket. I also like a nice Pecan wood with Apple. Looks like i may just have to PM you for some sauce. :2vrolijk_21:
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AXIL

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Re: BBQ sauce National Champ among us
« Reply #56 on: August 05, 2010, 09:07:52 PM »

.   axil   the only thing better than the sauce, is the hospitality
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Fired00d

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Re: BBQ sauce National Champ among us
« Reply #57 on: August 05, 2010, 09:33:36 PM »

.   axil   the only thing better than the sauce, is the hospitality
True dat.... I'm going to have to meet you in Manassas one of these weekends and ride up to the mountains of western MD w/you and enjoy some of that hospitality. :2vrolijk_21:

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Ed45

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Re: BBQ sauce National Champ among us
« Reply #58 on: August 05, 2010, 10:48:21 PM »

    I'll be at mike's to day for some free sample's. that's BBQ and George.   :orange:       axil
Hey man. I am in nearby Annandale and alwys looking for riding partners. I also share you enthusiasm for Mike's sauce. Gimme a holler if you want to ride...please. Ed
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AXIL

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Re: BBQ sauce National Champ among us
« Reply #59 on: August 06, 2010, 08:13:51 PM »

  dood ,  we can do. if mike is not there, i have the key.  axil
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