Topic: 2013 RibFest (Read 18106 times)

Jock · « **Reply #90 on:** May 10, 2013, 01:07:55 PM »

The dinning area is sectioned off for this special group...

Jock · « **Reply #91 on:** May 10, 2013, 01:08:52 PM »

The room is ready...

Jock · « **Reply #92 on:** May 10, 2013, 01:10:25 PM »

The ribs are being prepared!

Jock · « **Reply #93 on:** May 10, 2013, 01:11:49 PM »

Big Ed is over looking Rob's preparation...

Jock · « **Reply #94 on:** May 10, 2013, 01:13:11 PM »

Big Ed is getting a kiss for good luck!!

Jock · « **Reply #95 on:** May 10, 2013, 01:14:51 PM »

Now boys and girls do not try this at home...These are professionals!

Jock · « **Reply #96 on:** May 10, 2013, 01:16:10 PM »

Rob has got this down to a science now!

Jock · « **Reply #97 on:** May 10, 2013, 01:17:28 PM »

Right now these may just look like beans...but....

Jock · « **Reply #98 on:** May 10, 2013, 01:18:34 PM »

Ken is about to change that position and make them magic beans!

Jock · « **Reply #99 on:** May 10, 2013, 01:20:27 PM »

I can only share one of the ingredients...the rest is a secret...

Jock · « **Reply #100 on:** May 10, 2013, 01:21:47 PM »

Pork and Beans like you never knew them...

Jock · « **Reply #101 on:** May 10, 2013, 01:22:50 PM »

Mean while Rob still has a few more ribs to strip...

Jock · « **Reply #102 on:** May 10, 2013, 01:23:42 PM »

Time to check that grill!

Jock · « **Reply #103 on:** May 10, 2013, 01:25:24 PM »

Come on baby lite my FIRE!

Jock · « **Reply #104 on:** May 10, 2013, 01:26:40 PM »

Ken brings on the HEAT!